Trendy restaurants come and go, few stand the test of time. Le Sanglier is one of those few. Serving the Valley for over 50 years. This quaint French country restaurant is still a truly fine dining experience. Patrons agree that Le Sanglier Restaurant is the best in the Valley. The lodge-like interior is low-key and often filled with regulars. Specialties include:
- venison
- wild boar
- veal
- steaks
- fish and seafood
The menu at Le Sanglier features all your favorites. In addition to the menu, daily specials are offered. This is just one more reason why diners choose Le Sanglier French Restaurant.
With a half bar, we're open for dinners only * Wednesday - Saturday from 5:00 p.m. to 9:00 p.m.