New Year's Eve Menu

2019 New Year Menu

OUR MENU

Soup

French Onion Soup 12
Soup du Jour 12

Salad

Mix Salad 8
Belgium Endive with Walnut & Roquefort 14
Caesar Salad with Garlic Croutons & Anchovies 12
Beet & White Bean Salad with Goat Cheese 12
Avocado & Bay Shrimp Salad 14

Appetizers

Sautéed Mushrooms in a Pastry Shell 11
Burgundy Snails in Garlic Butter 14
Mussels Marinière or Sizzling Mussels 14
Baked Brie with Fruits 15
Duck Patè 15
Sautèed Scampi with Garlic, Shallots, Tarragon & Parsley 14
Quenelles Nantua (Fish Dumpling) 10
Seared Scallops with Tarragon Butter 16

Pasta

Pasta of the Day 24
Lobster Filled Ravioli Scampi with Lobster Sauce 26
Vegetarian Ravioli with Mushroom Sauce 22

Fish

Sautéed Halibut, Cardinal Sauce (Lobster Sauce) 32
Sautéed Sand Dabs Grenobloise 27
Baked Wild Salmon Filet with Cherries & Walnuts 30
Sea Scallops, with Garlic & Herbs in a Pastry Shell 33
Bouillabaisse (A rich stew made with various kinds of fish) 33

Meat and Poultry

Filet Mignon with Three Peppercorn Sauce 39
Filet Mignon Medallions in a Red Wine Sauce 39
Roasted Rack of Lamb, Confit Garlic 39
Sautéed Pork Tenderloin with Three Peppercorn Sauce 27
Breast of Free Range Chicken with Piccata Sauce 27
Beef Bourguignon 26
Braised Beef Short Rib 30
Coq au Vin (Chicken Legs & Thigh Cooked in Red Wine Sauce 25

Favorites

Wild Boar Chops with Pivrade Sauce 42
Roasted Crispy Half Duckling "A L'Orange" 38
Dover Sole Meunière 42

Specials

Mushroom Soup 10
Watermelon Walnut & Feta Cheese Salad 9
Roasted Bone Marrow 12
Soft Shell Crab Menuiére 13
Seafood Thermidor 14
Caprese Salad 12
VEAL TENFERLOIN CALVADOS 38
SWEETBREADS WITH MADEIRA SAUCE 28
STEAK FRITES (SAUCES AVAILABLE UPON REQUEST) 29
SAUTÉED TROUT ALMONDINE 27
CHICKEN CORDON BLEU 26

Desserts

Chocolate or Grand Marnier Soufflé (Order with Dinner) 12
Crepes Suzette (Order with Dinner) 12
Cherries Jubilee (Order with Dinner) 12
Banana Brule Flambé Rum (Order with Dinner) 12

 

 

Le Sanglier Restaurant is available for Holiday Parties, Birthdays, Anniversaries, Weddings and Company Events.

Make your Reservations Now!

Please NO Substitutions
$5.00 Charge for any split orders
Sales Tax will be added to the retail prices on all items.
We are not responsible for lost or stolen articles.
We reserve the right to refuse service to anyone.
20% Gratuity will be added for parties of 6 or more.

Contact

logo le sanglier french restaurant

5522 Crebs Avenue
Tarzana, CA 91356

818-345-0470

Hours

We are open for
DINNER ONLY

Tuesday - Sunday
5:30pm - 10:00pm