We Are Now Open For Dine-In & Takeout During COVID-19

Our hours and days of operation have changed to Wed-Sat from 5pm-9pm


French Onion Soup 12
Soup du Jour 12


Belgium Endive with Walnut & Roquefort 15
Caesar Salad with Garlic Croutons & Anchovies 12
Beet & White Bean Salad with Goat Cheese 14
Watermelon & Feta Cheese Salad with Walnuts 12 12


Sautéed Mushrooms in a Pastry Shell 11
Escargot in Garlic Butter 14
Baked Brie with Assorted Fruits 15
Sautèed Scampi with Garlic, Shallots & Tarragon 14
Smoked Salmon with Onions, Capers in a Dill Vinaigrette 15
Mussels Marinière 15
Seafood Thermidor 15


Pasta of the Day 25


Sautéed Sand Dabs Grenobloise 29
Baked Wild Salmon Filet with Cherries & Walnuts 32
Sea Scallops, with Garlic & Herbs in a Pastry Shell 33
Bouillabaisse  33

Meat and Poultry

Filet Mignon with Peppercorn or Cabernet Sauce 39
(French Fries Available Upon Request)
Roasted Rack of Lamb in Rosemary Butter 39
Breast of Free Range Chicken with Piccata Sauce 28
Beef Bourguignon 27
Coq au Vin 26
Roasted Crispy Half Duckling “A L’Orange”  38

Specialty Desserts

(Please Order with Dinner)

Grand Marnier Soufflé 14
Chocolate Soufflé  14
Tarte Tatin ala  14
Cherries Jubilee  14
Crème Brûlée  12



Le Sanglier Restaurant is available for Holiday Parties, Birthdays, Anniversaries, Weddings and Company Events.

Make your Reservations Now!

Please NO Substitutions
$5.00 Charge for any split orders
Sales Tax will be added to the retail prices on all items.
We are not responsible for lost or stolen articles.
We reserve the right to refuse service to anyone.
20% Gratuity will be added for parties of 6 or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


logo le sanglier french restaurant

5522 Crebs Avenue
Tarzana, CA 91356



We are open for

Wednesday - Saturday
5:00pm - 9:00pm